One of the challenges of being raw vegan, whether it’s short-term or long-term, is preparing food for yourself and the others in your family who don’t want to eat like you. My husband will usually eat 1, sometimes even 2, raw meals with me. He loves smoothies and he appreciates a good salad (he even […]
Delicious Homemade Twix Bars (Raw Vegan) (Gluten-free)
When I was growing up I loved me some Twix bars. I mean the carmelly chewy texture mixed with a crunchy buttery cookie, topped with chocolate…genius! But with all the processed refined sugar it’d leave me with a sugar high and energy lows shortly after. Now after eating mostly raw whole, fresh, unprocessed foods my […]
No-Bake Mocha Breakfast Brownies
I have such a treat for you today. These No-Bake Mocha Breakfast Brownies have been such a huge success around here that I simply couldn’t wait to share them with you! I’ve shared them with my friends, my husband even guests we’ve had over for dinner and they passed the taste-test with flying colors. Italians […]
Spiced Persimmon Chia Parfait for Weight Loss
I have such a treat for you today! This Spiced Persimmon Chia Parfait is so simple to make, requiring just a few ingredients, and tastes like a decadent dessert with all the makings for a perfect fall breakfast. It’s dairy-free, gluten-free and packed with fiber so it’ll keep you feeling full for hours. Even though […]
RAWmoulade Sauce Recipe
This recipe is taken from HP’s food journal this week. She continues using the Williams Sonoma “Vegetables” Recipe book as her inspiration in her raw vegan recipes. In this RAWmoulade sauce she takes the Fried Green Tomatoes with Remoulade and puts her raw vegan spin on it. It looks amazing! Check out her commentary: “As […]
Herbed No-Tato Salad With Sweet Mustard Dressing (Raw Vegan)
HP’s raw vegan potato-less salad she likes to call No-Tato Salad! Here’s her commentary followed by the recipe: “I love Potatoes. We were raised eating potatoes almost every day when I was growing up. So going a whole month without eating at least 1 potato is tough. Potatoes of course are vegan, but you can’t […]
3 Ingredient Chocolate Pudding Bliss
If you have a sweet tooth and are craving something chocolate and rich you are gonna love this! The best part is you only need THREE ingredients to make it and there’s no refined sugar added! When I started healing my fibromyalgia with raw foods, the first thing I cut out was refined processed sugar […]
Raw Vegan Oil-Free Mayo
I’ve found that having tasty spreads, sauces, dips and dressings really make for enjoying the raw food diet. They’re essential for me. Following a low-fat raw food diet I eat mostly fruit during the day so I usually eat big salads, zucchini pastas, or wraps for dinner. I’m constantly on a mission to create new […]
Guest Post: Day 17 RVC + Raw Vegan Not Tuna Salad
The last couple of days I’ve been trying to recuperate from all of our weekend activity. I feel really groggy and absent minded from exhaustion. Yesterday I told Doug that I can’t do more than 2 things a day outside of my normal routine. For instance, Monday through Thursday my normal routine includes 3.5 hours […]
Guest Post: Days 15/16 Raw Food Challenge + Garlic Flaxseed Crackers
I want to say that my meals on Monday and today were a lot more exciting than they were. But to be honest I’ve hit the (for all you Penny fans) big neck rolling “Bored” with my diet. Partly because I keep attending events that are S.A.D. focused and I haven’t had time to prep […]
