I recently visited family in Spokane and I was pleasantly surprised to see just how vegan-friendly this city is. I had amazing vegan eats at vegan restaurants and vegan-friendly restaurants. Having spent a month there, as a foodie I had plenty of time to check out most of the food spots I had anticipated to […]
Highlights of Our Trip to Venice + Where We Stayed
This post about our Venice trip is the third of of a four part series. If you haven’t yet make sure to check out our Vegan Road trip to St Moritz, Switzerland and our Day Trip to Innsbruck, Austria for all the fun. As usual I have a ton of photos to share, you know me I like to […]
Skinny Pasta Alfredo (Gluten-Free/Vegan)
This Pasta Alfredo dish has been such a hit around here, that it’s time I share it with you! For the last month I’ve been visiting family in Washington and it’s been cold, snowy and overcast out. I can count on one hand the numbers of days we saw sun. That called for some soul […]
Raw Vegan Walnut Date Truffles
These Walnut Date Truffles are so sweet and caramelly they’ll satisfy the meanest of sweet tooth. I should know cause my mom, who even though is a tiny lil thing, has a ravenous sweet tooth the size of a dinosaur. She said they cured her sweet tooth while at work and this statement is HUGE! […]
Day Trip to Innsbruck Austria + Vegan Eats
This post is a follow up from my Vegan Road Trip From La Spezia to St. Moritz. If you haven’t checked it out yet make sure you do! Innsbruck Austria was a highlight of this trip. It was charming, picturesque and simply idyllic. Austria has always been a dream of mine to see and some day […]
Vegan Road Trip from La Spezia to St. Moritz
These past two months have been a whirlwind of guests and travel, both of which I love! I’m excited to share with you over the course of the next few posts my travels including the beautiful sights, vegan eats and where we stayed. Since having moved here I’ve finally gotten to explore travel outside of […]
Rustic Spinach Sweet Potato Tart (Vegan)
I am so excited to finally be sharing with you this Spinach Sweet Potato Tart recipe. It has been long over due and I apologize. When I shared this on my Instagram I got such a good response and everyone wanted this recipe and I couldn’t wait to share. But when I sat down to […]
Padre Bio Vegan Restaurant in Puglia
If you’ve read my previous posts then you probably know that we spent a month in Puglia this summer. It was one of the best trips I’ve ever had. Mostly because Puglia has a way of making its way into your heart, partly because of where we stayed, partly because of the company and a […]
How to Regrow Onion from Discarded Onion Roots (By Richard Clayton)
Instead of buying new onions for daily use, it’ll be more saving if you can regrow onions from discarded onion roots. You want to flavor your dishes with fresh onions, but you’re tired of buying bulbs and seeds for growing. Well! Let me tell you one thing: You can make use of the onion bottoms […]
Kale Avocado Blueberry Smoothie (By Shell Harris)
Adding dark leafy greens or other vegetables to a smoothie may not sound all that appealing. Once you get over the initial hesitation, you will find that vegetables are a super healthy and tasty ingredient. Paired with fruit, kale is an excellent way to get more nutrients into your smoothie. Blueberries are packed with sweet […]
- 1
- 2
- 3
- …
- 33
- Next Page »
