Today is day seven of our 30 day raw food challenge. One week complete! Today I’m sharing HP’s heirloom tomato salad with basil avocado dressing recipe. Tomatoes are in season and are amazingly juicy, savory and salty right now. I could make a meal of eating them straight off the vine, they’re so good! This […]
Shredded Rainbow Salad with Tangy Citrus Dressing
This shredded salad is hearty, bright and colorful, packed with flavor and fun to serve! It has been a huge success when I have served it here. It’s one of those vibrant salads that makes for such a nice dish to bring to parties or serve when you have guests. People are usually attracted to […]
Guest Post: Day 30 + Arugula Peach Avocado Salad
WE DID IT! Day 30 ☑ Thanks so much for sticking it out with us for the last month. I’ve had such a good time. Each year it keeps becoming easier and easier to be completely Raw Vegan for a month. I look forward to doing it again next year. But until then, here is […]
Papaya Garden Salad with Tahini Ginger Dressing
Are you finding yourself bored with the regular ol’ salad? If so, then this papaya garden salad is for you! This salad had my taste buds just doing the happy dance. It has such a lovely mix of flavors goin on, there is nothing boring about it! The papaya has such a nice mild flavor, […]
Super Salad: Filling and Delicious
Sometimes when I encourage people to have a salad for a meal they look at me like I am crazy. They say a “salad will never fill me up!” When you think of the little salads we are accustomed to eating at a restaurant with a little bowl of iceberg lettuce a couple of shriveled […]
