Moist, light, delicious gluten-free muffins! Until lockdown I never had any desire to bake. I loved eating baked goods but wasn’t into making them. All that changed being at home not having access to the stores I’d normally go to for my favorite goodies. All sorts of cravings started setting in and I had to […]
Strawberry Lemon Buckwheat Pancakes with Strawberry Syrup
I’m so excited to share these strawberry lemon buckwheat pancakes with you. They’re so yummy and satisfying and make for a nice breakfast that feels so comforting. Or, if you’re anything like me while on lockdown then even for lunch or dinner they make for a nice guilt-free indulgence. They’re gluten-free, dairy-free and oh so […]
Zesty Raw Beet Salad
I have to admit, up until now I have never been a fan of beets, other than adding them to my juice of course. But when it came to making a recipe with them I just couldn’t get myself to eat them. They just have too much of an earthy taste that I could never […]
Learn to Cook Like a Raw Food Chef
Last week me and a friend of mine went to a raw food cooking class at Sun Cafe in Studio City/Los Angeles. Many have asked me about it so I thought I would give you a quick review of it what we did, some tips I learned and why I thought it was a really beneficial class. […]
Fennel-Orange Salad Recipe
Every day I try to include some kind of salad in my diet. I eat a ton of fruit throughout the day, but it is very important to eat enough green leafy vegetables too. Usually I like to make big green salads filled with different veggies or fruit. But, sometimes I like to try something […]
